Join us for the next event in our Desert Dining Series, Vibes in the Valley. Indulge in a four-course meal featuring savory dishes such as Poblano Queso & Fresh Tostadas and Rosemary Ribeye with Fingerling Potatos & Garden Greens, all perfectly paired with unique cocktails including Lavender Gin Limonada and Single Malt Chocolate Martini 🍸

And don’t forget to save room for dessert with our Hot Churros & Strawberry Fudge and Cinnamon Pinon Dessert Shot. This exclusive event is taking place on March 9th at Sadie’s 4th St. Make your reservation now to ensure you don’t miss out on this unforgettable culinary experience.